Cook Islands vs Guinea: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Cook Islands
-3.33 % change on previous year
in 2024
Guinea
-2.65 % change on previous year
in 2024
Cook Islands rank
175th
Guinea rank
173rd

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Cook Islands
  • Guinea
0200400600196219932024

How they compare

Guinea currently reports -2.65 % change on previous year against -3.33 % change on previous year in Cook Islands, a difference of 0.68 % change on previous year.

The two have swapped places 30 times across 63 shared years of data; in 1962 it was Guinea ahead.

Cook Islands ranks 175th and Guinea ranks 173rd of 211 countries.

Across the 7 decades both report, Cook Islands averaged higher in 2 and Guinea in 5.

Head to head by decade

Decade Cook Islands Guinea Difference Ahead
1960s 2.67 % change on previous year 2.86 % change on previous year 0.1889 % change on previous year Guinea
1970s 2.12 % change on previous year 4.67 % change on previous year 2.55 % change on previous year Guinea
1980s -11.93 % change on previous year 2.27 % change on previous year 14.2 % change on previous year Guinea
1990s 77.29 % change on previous year 6.34 % change on previous year 70.95 % change on previous year Cook Islands
2000s 1.07 % change on previous year 5.41 % change on previous year 4.34 % change on previous year Guinea
2010s 4.77 % change on previous year 3.34 % change on previous year 1.43 % change on previous year Cook Islands
2020s 0.7849 % change on previous year 8.5 % change on previous year 7.71 % change on previous year Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Cook Islands or Guinea?
Guinea, at -2.65 % change on previous year against -3.33 % change on previous year in Cook Islands as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Cook Islands and Guinea?
0.68 % change on previous year, with Guinea ahead.
How many years of comparable data are there for Cook Islands and Guinea?
63 years are reported by both, from 1962 to 2024.
How do Cook Islands and Guinea rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Cook Islands ranks 175th and Guinea ranks 173rd of 211 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cook Islands vs Guinea: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 28 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-7/cook-islands/guinea/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
241 places, 13,483 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.