Suriname vs Switzerland: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Suriname
0.0246 1000 Int$ per person
in 2024
Switzerland
0.0242 1000 Int$ per person
in 2024
Suriname rank
70th
Switzerland rank
71st

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Suriname
  • Switzerland
00.020.040.06196119922024

How they compare

Suriname currently reports 0.0246 1000 Int$ per person against 0.0242 1000 Int$ per person in Switzerland, a difference of 0.0004 1000 Int$ per person.

Across all 64 years both countries report, Suriname has been ahead every year.

Suriname ranks 70th and Switzerland ranks 71st of 168 countries.

Suriname has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Suriname Switzerland Difference Ahead
1960s 0.0171 1000 Int$ per person 0.0036 1000 Int$ per person 0.0135 1000 Int$ per person Suriname
1970s 0.0219 1000 Int$ per person 0.0057 1000 Int$ per person 0.0162 1000 Int$ per person Suriname
1980s 0.0435 1000 Int$ per person 0.0069 1000 Int$ per person 0.0366 1000 Int$ per person Suriname
1990s 0.0268 1000 Int$ per person 0.0076 1000 Int$ per person 0.0191 1000 Int$ per person Suriname
2000s 0.0262 1000 Int$ per person 0.0122 1000 Int$ per person 0.014 1000 Int$ per person Suriname
2010s 0.0315 1000 Int$ per person 0.0195 1000 Int$ per person 0.012 1000 Int$ per person Suriname
2020s 0.0319 1000 Int$ per person 0.0237 1000 Int$ per person 0.0083 1000 Int$ per person Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Suriname or Switzerland?
Suriname, at 0.0246 1000 Int$ per person against 0.0242 1000 Int$ per person in Switzerland as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Suriname and Switzerland?
0.0004 1000 Int$ per person, with Suriname ahead.
How many years of comparable data are there for Suriname and Switzerland?
64 years are reported by both, from 1961 to 2024.
How do Suriname and Switzerland rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Suriname ranks 70th and Switzerland ranks 71st of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Suriname vs Switzerland: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/suriname/switzerland/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.