Malta vs Saint Lucia: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Malta
0.015 1000 Int$ per person
in 2017
Saint Lucia
0.0139 1000 Int$ per person
in 2024
Malta rank
83rd
Saint Lucia rank
85th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Malta
  • Saint Lucia
00.010.020.030.04196119922024

How they compare

Malta currently reports 0.015 1000 Int$ per person against 0.0139 1000 Int$ per person in Saint Lucia, a difference of 0.0011 1000 Int$ per person.

That makes Malta's figure about 1.1 times Saint Lucia's.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Malta ahead.

Malta ranks 83rd and Saint Lucia ranks 85th of 168 countries.

Malta has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Malta Saint Lucia Difference Ahead
1960s 0.0061 1000 Int$ per person 0.003 1000 Int$ per person 0.0031 1000 Int$ per person Malta
1970s 0.02 1000 Int$ per person 0.0056 1000 Int$ per person 0.0144 1000 Int$ per person Malta
1980s 0.0236 1000 Int$ per person 0.0081 1000 Int$ per person 0.0155 1000 Int$ per person Malta
1990s 0.0247 1000 Int$ per person 0.0072 1000 Int$ per person 0.0176 1000 Int$ per person Malta
2000s 0.0262 1000 Int$ per person 0.0114 1000 Int$ per person 0.0148 1000 Int$ per person Malta
2010s 0.0178 1000 Int$ per person 0.0157 1000 Int$ per person 0.0021 1000 Int$ per person Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Malta or Saint Lucia?
Malta, at 0.015 1000 Int$ per person against 0.0139 1000 Int$ per person in Saint Lucia as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Malta and Saint Lucia?
0.0011 1000 Int$ per person, with Malta ahead.
How many years of comparable data are there for Malta and Saint Lucia?
57 years are reported by both, from 1961 to 2017.
How do Malta and Saint Lucia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Malta ranks 83rd and Saint Lucia ranks 85th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Saint Lucia: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/malta/st-lucia/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.