Japan vs Serbia: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Japan
0.0382 1000 Int$ per person
in 2024
Serbia
0.0407 1000 Int$ per person
in 2024
Japan rank
48th
Serbia rank
45th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Japan
- Serbia
How they compare
Serbia currently reports 0.0407 1000 Int$ per person against 0.0382 1000 Int$ per person in Japan, a difference of 0.0025 1000 Int$ per person.
That makes Serbia's figure about 1.1 times Japan's.
The two have swapped places 3 times across 19 shared years of data; in 2006 it was Japan ahead.
Japan ranks 48th and Serbia ranks 45th of 168 countries.
Japan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Japan | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0207 1000 Int$ per person | 0.0195 1000 Int$ per person | 0.0012 1000 Int$ per person | Japan |
| 2010s | 0.0295 1000 Int$ per person | 0.0202 1000 Int$ per person | 0.0092 1000 Int$ per person | Japan |
| 2020s | 0.0366 1000 Int$ per person | 0.0347 1000 Int$ per person | 0.0019 1000 Int$ per person | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Japan or Serbia?
- Serbia, at 0.0407 1000 Int$ per person against 0.0382 1000 Int$ per person in Japan as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Japan and Serbia?
- 0.0025 1000 Int$ per person, with Serbia ahead.
- How many years of comparable data are there for Japan and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Japan and Serbia rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Japan ranks 48th and Serbia ranks 45th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.