Italy vs Morocco: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Italy
0.0322 1000 Int$ per person
in 2017
Morocco
0.0292 1000 Int$ per person
in 2024
Italy rank
56th
Morocco rank
57th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Italy
- Morocco
How they compare
Italy currently reports 0.0322 1000 Int$ per person against 0.0292 1000 Int$ per person in Morocco, a difference of 0.003 1000 Int$ per person.
That makes Italy's figure about 1.1 times Morocco's.
Across all 57 years both countries report, Italy has been ahead every year.
Italy ranks 56th and Morocco ranks 57th of 168 countries.
Italy has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Italy | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0157 1000 Int$ per person | 0.0038 1000 Int$ per person | 0.0118 1000 Int$ per person | Italy |
| 1970s | 0.0227 1000 Int$ per person | 0.004 1000 Int$ per person | 0.0186 1000 Int$ per person | Italy |
| 1980s | 0.0266 1000 Int$ per person | 0.0072 1000 Int$ per person | 0.0194 1000 Int$ per person | Italy |
| 1990s | 0.0271 1000 Int$ per person | 0.0103 1000 Int$ per person | 0.0167 1000 Int$ per person | Italy |
| 2000s | 0.0241 1000 Int$ per person | 0.018 1000 Int$ per person | 0.0061 1000 Int$ per person | Italy |
| 2010s | 0.03 1000 Int$ per person | 0.0264 1000 Int$ per person | 0.0036 1000 Int$ per person | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Italy or Morocco?
- Italy, at 0.0322 1000 Int$ per person against 0.0292 1000 Int$ per person in Morocco as of 2017.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Italy and Morocco?
- 0.003 1000 Int$ per person, with Italy ahead.
- How many years of comparable data are there for Italy and Morocco?
- 57 years are reported by both, from 1961 to 2017.
- How do Italy and Morocco rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Italy ranks 56th and Morocco ranks 57th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.