Guatemala vs Japan: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Guatemala
0.0402 1000 Int$ per person
in 2024
Japan
0.0382 1000 Int$ per person
in 2024
Guatemala rank
46th
Japan rank
48th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Guatemala
  • Japan
00.010.020.030.040.05196119922024

How they compare

Guatemala currently reports 0.0402 1000 Int$ per person against 0.0382 1000 Int$ per person in Japan, a difference of 0.002 1000 Int$ per person.

That makes Guatemala's figure about 1.1 times Japan's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Japan ahead.

Guatemala ranks 46th and Japan ranks 48th of 168 countries.

Across the 7 decades both report, Guatemala averaged higher in 2 and Japan in 5.

Head to head by decade

Decade Guatemala Japan Difference Ahead
1960s 0.0023 1000 Int$ per person 0.0045 1000 Int$ per person 0.0023 1000 Int$ per person Japan
1970s 0.0039 1000 Int$ per person 0.0131 1000 Int$ per person 0.0092 1000 Int$ per person Japan
1980s 0.0121 1000 Int$ per person 0.0207 1000 Int$ per person 0.0086 1000 Int$ per person Japan
1990s 0.0186 1000 Int$ per person 0.0197 1000 Int$ per person 0.0011 1000 Int$ per person Japan
2000s 0.0221 1000 Int$ per person 0.0194 1000 Int$ per person 0.0027 1000 Int$ per person Guatemala
2010s 0.0281 1000 Int$ per person 0.0295 1000 Int$ per person 0.0014 1000 Int$ per person Japan
2020s 0.0426 1000 Int$ per person 0.0366 1000 Int$ per person 0.006 1000 Int$ per person Guatemala

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Guatemala or Japan?
Guatemala, at 0.0402 1000 Int$ per person against 0.0382 1000 Int$ per person in Japan as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Guatemala and Japan?
0.002 1000 Int$ per person, with Guatemala ahead.
How many years of comparable data are there for Guatemala and Japan?
64 years are reported by both, from 1961 to 2024.
How do Guatemala and Japan rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Guatemala ranks 46th and Japan ranks 48th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guatemala vs Japan: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/guatemala/japan/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.