Germany vs Suriname: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Germany
0.0235 1000 Int$ per person
in 2017
Suriname
0.0246 1000 Int$ per person
in 2024
Germany rank
73rd
Suriname rank
70th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Germany
- Suriname
How they compare
Suriname currently reports 0.0246 1000 Int$ per person against 0.0235 1000 Int$ per person in Germany, a difference of 0.0011 1000 Int$ per person.
Across all 57 years both countries report, Suriname has been ahead every year.
Germany ranks 73rd and Suriname ranks 70th of 168 countries.
Suriname has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Germany | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.005 1000 Int$ per person | 0.0171 1000 Int$ per person | 0.0121 1000 Int$ per person | Suriname |
| 1970s | 0.0091 1000 Int$ per person | 0.0219 1000 Int$ per person | 0.0128 1000 Int$ per person | Suriname |
| 1980s | 0.0111 1000 Int$ per person | 0.0435 1000 Int$ per person | 0.0324 1000 Int$ per person | Suriname |
| 1990s | 0.0097 1000 Int$ per person | 0.0268 1000 Int$ per person | 0.0171 1000 Int$ per person | Suriname |
| 2000s | 0.014 1000 Int$ per person | 0.0262 1000 Int$ per person | 0.0122 1000 Int$ per person | Suriname |
| 2010s | 0.0226 1000 Int$ per person | 0.0307 1000 Int$ per person | 0.0081 1000 Int$ per person | Suriname |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Germany or Suriname?
- Suriname, at 0.0246 1000 Int$ per person against 0.0235 1000 Int$ per person in Germany as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Germany and Suriname?
- 0.0011 1000 Int$ per person, with Suriname ahead.
- How many years of comparable data are there for Germany and Suriname?
- 57 years are reported by both, from 1961 to 2017.
- How do Germany and Suriname rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Germany ranks 73rd and Suriname ranks 70th of 168 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.