Egypt vs Uruguay: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Egypt
0.0428 1000 Int$ per person
in 2024
Uruguay
0.0422 1000 Int$ per person
in 2024
Egypt rank
41st
Uruguay rank
42nd

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Egypt
  • Uruguay
00.010.020.030.040.05196119922024

How they compare

Egypt currently reports 0.0428 1000 Int$ per person against 0.0422 1000 Int$ per person in Uruguay, a difference of 0.0006 1000 Int$ per person.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Uruguay ahead.

Egypt ranks 41st and Uruguay ranks 42nd of 168 countries.

Uruguay has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Egypt Uruguay Difference Ahead
1960s 0.0029 1000 Int$ per person 0.0059 1000 Int$ per person 0.003 1000 Int$ per person Uruguay
1970s 0.0031 1000 Int$ per person 0.011 1000 Int$ per person 0.0079 1000 Int$ per person Uruguay
1980s 0.0052 1000 Int$ per person 0.0135 1000 Int$ per person 0.0083 1000 Int$ per person Uruguay
1990s 0.0092 1000 Int$ per person 0.0234 1000 Int$ per person 0.0143 1000 Int$ per person Uruguay
2000s 0.0145 1000 Int$ per person 0.0312 1000 Int$ per person 0.0167 1000 Int$ per person Uruguay
2010s 0.0203 1000 Int$ per person 0.0449 1000 Int$ per person 0.0246 1000 Int$ per person Uruguay
2020s 0.0382 1000 Int$ per person 0.0427 1000 Int$ per person 0.0044 1000 Int$ per person Uruguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Egypt or Uruguay?
Egypt, at 0.0428 1000 Int$ per person against 0.0422 1000 Int$ per person in Uruguay as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Egypt and Uruguay?
0.0006 1000 Int$ per person, with Egypt ahead.
How many years of comparable data are there for Egypt and Uruguay?
64 years are reported by both, from 1961 to 2024.
How do Egypt and Uruguay rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Egypt ranks 41st and Uruguay ranks 42nd of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Uruguay: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/egypt-arab-rep/uruguay/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.