Argentina vs Poland: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Argentina
0.0969 1000 Int$ per person
in 2024
Poland
0.1028 1000 Int$ per person
in 2017
Argentina rank
9th
Poland rank
8th

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Argentina
  • Poland
00.020.040.060.080.1196119922024

How they compare

Poland currently reports 0.1028 1000 Int$ per person against 0.0969 1000 Int$ per person in Argentina, a difference of 0.0059 1000 Int$ per person.

That makes Poland's figure about 1.1 times Argentina's.

The two have swapped places 5 times across 57 shared years of data; in 1961 it was Argentina ahead.

Argentina ranks 9th and Poland ranks 8th of 168 countries.

Argentina has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Argentina Poland Difference Ahead
1960s 0.0078 1000 Int$ per person 0.004 1000 Int$ per person 0.0038 1000 Int$ per person Argentina
1970s 0.0174 1000 Int$ per person 0.0114 1000 Int$ per person 0.0061 1000 Int$ per person Argentina
1980s 0.0202 1000 Int$ per person 0.0141 1000 Int$ per person 0.0061 1000 Int$ per person Argentina
1990s 0.0353 1000 Int$ per person 0.0169 1000 Int$ per person 0.0184 1000 Int$ per person Argentina
2000s 0.0515 1000 Int$ per person 0.0381 1000 Int$ per person 0.0135 1000 Int$ per person Argentina
2010s 0.0862 1000 Int$ per person 0.0736 1000 Int$ per person 0.0126 1000 Int$ per person Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Argentina or Poland?
Poland, at 0.1028 1000 Int$ per person against 0.0969 1000 Int$ per person in Argentina as of 2017.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Argentina and Poland?
0.0059 1000 Int$ per person, with Poland ahead.
How many years of comparable data are there for Argentina and Poland?
57 years are reported by both, from 1961 to 2017.
How do Argentina and Poland rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Argentina ranks 9th and Poland ranks 8th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Poland: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/argentina/poland/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.