Angola vs Nigeria: Meat of chickens, fresh or chilled (indigenous) — Gross Production

Angola
0.0029 1000 Int$ per person
in 2024
Nigeria
0.0028 1000 Int$ per person
in 2024
Angola rank
130th
Nigeria rank
133rd

Meat of chickens, fresh or chilled (indigenous) — Gross Production over time

  • Angola
  • Nigeria
0.0010.0020.003196119922024

How they compare

Angola currently reports 0.0029 1000 Int$ per person against 0.0028 1000 Int$ per person in Nigeria, a difference of 0.0001 1000 Int$ per person.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Nigeria ahead.

Angola ranks 130th and Nigeria ranks 133rd of 168 countries.

Nigeria has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Angola Nigeria Difference Ahead
1960s 0.0012 1000 Int$ per person 0.0015 1000 Int$ per person 0.0003 1000 Int$ per person Nigeria
1970s 0.0018 1000 Int$ per person 0.0023 1000 Int$ per person 0.0005 1000 Int$ per person Nigeria
1980s 0.0014 1000 Int$ per person 0.003 1000 Int$ per person 0.0016 1000 Int$ per person Nigeria
1990s 0.001 1000 Int$ per person 0.0029 1000 Int$ per person 0.0019 1000 Int$ per person Nigeria
2000s 0.0009 1000 Int$ per person 0.0029 1000 Int$ per person 0.0019 1000 Int$ per person Nigeria
2010s 0.0021 1000 Int$ per person 0.0024 1000 Int$ per person 0.0002 1000 Int$ per person Nigeria
2020s 0.0024 1000 Int$ per person 0.0029 1000 Int$ per person 0.0005 1000 Int$ per person Nigeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Angola or Nigeria?
Angola, at 0.0029 1000 Int$ per person against 0.0028 1000 Int$ per person in Nigeria as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Angola and Nigeria?
0.0001 1000 Int$ per person, with Angola ahead.
How many years of comparable data are there for Angola and Nigeria?
64 years are reported by both, from 1961 to 2024.
How do Angola and Nigeria rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
Angola ranks 130th and Nigeria ranks 133rd of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Nigeria: Meat of chickens, fresh or chilled (indigenous) — Gross Production. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/angola/nigeria/

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About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,598 data points, 1961–2024
Last refreshed

Meat of chickens, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.