Eastern Europe vs Iraq: Meat of chickens, fresh or chilled (indigenous) — Gross Production
Eastern Europe
131.61
in 2024
Iraq
239.97
in 2024
Eastern Europe rank
13th
Iraq rank
13th
Meat of chickens, fresh or chilled (indigenous) — Gross Production over time
- Eastern Europe
- Iraq
How they compare
Iraq currently reports 239.97 against 131.61 in Eastern Europe, a difference of 108.36.
That makes Iraq's figure about 1.8 times Eastern Europe's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Eastern Europe ranks 13th and Iraq ranks 13th of 29 groups.
Across the 7 decades both report, Eastern Europe averaged higher in 1 and Iraq in 6.
Head to head by decade
| Decade | Eastern Europe | Iraq | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14.53 | 8.5 | 6.03 | Eastern Europe |
| 1970s | 30.42 | 35.09 | 4.67 | Iraq |
| 1980s | 52.27 | 200.79 | 148.52 | Iraq |
| 1990s | 33.14 | 58.09 | 24.95 | Iraq |
| 2000s | 45.84 | 78.16 | 32.32 | Iraq |
| 2010s | 97.97 | 110.61 | 12.64 | Iraq |
| 2020s | 125.06 | 210.64 | 85.58 | Iraq |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (indigenous) — gross production, Eastern Europe or Iraq?
- Iraq, at 239.97 against 131.61 in Eastern Europe as of 2024.
- What is the difference in meat of chickens, fresh or chilled (indigenous) — gross production between Eastern Europe and Iraq?
- 108.36, with Iraq ahead.
- How many years of comparable data are there for Eastern Europe and Iraq?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Iraq rank globally for meat of chickens, fresh or chilled (indigenous) — gross production?
- Eastern Europe ranks 13th and Iraq ranks 13th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.