Mauritius vs Portugal: Meat of chickens, fresh or chilled (indigenous) — Gross per capita

Mauritius
111.73
in 2024
Portugal
110.78
in 2017
Mauritius rank
77th
Portugal rank
80th

Meat of chickens, fresh or chilled (indigenous) — Gross per capita over time

  • Mauritius
  • Portugal
050100150196119922024

How they compare

Mauritius currently reports 111.73 against 110.78 in Portugal, a difference of 0.95.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Portugal ahead.

Mauritius ranks 77th and Portugal ranks 80th of 181 countries.

Across the 6 decades both report, Mauritius averaged higher in 1 and Portugal in 5.

Head to head by decade

Decade Mauritius Portugal Difference Ahead
1960s 1.51 14.1 12.59 Portugal
1970s 6.88 34.75 27.86 Portugal
1980s 18.98 38.37 19.4 Portugal
1990s 42.32 64.6 22.28 Portugal
2000s 74.34 82.24 7.9 Portugal
2010s 100.83 97.75 3.09 Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (indigenous) — gross per capita, Mauritius or Portugal?
Mauritius, at 111.73 against 110.78 in Portugal as of 2024.
What is the difference in meat of chickens, fresh or chilled (indigenous) — gross per capita between Mauritius and Portugal?
0.95, with Mauritius ahead.
How many years of comparable data are there for Mauritius and Portugal?
57 years are reported by both, from 1961 to 2017.
How do Mauritius and Portugal rank globally for meat of chickens, fresh or chilled (indigenous) — gross per capita?
Mauritius ranks 77th and Portugal ranks 80th of 181 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Mauritius vs Portugal: Meat of chickens, fresh or chilled (indigenous) — Gross per capita. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-per-capita-production-index-number/mauritius/portugal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-indigenous-gross-per-capita-production-index-number/mauritius/portugal/">Mauritius vs Portugal: Meat of chickens, fresh or chilled (indigenous) — Gross per capita</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
230 places, 13,360 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.