Dominican Republic vs Micronesia: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight

Dominican Republic
141 kg/An
in 2024
Micronesia
139 kg/An
in 2024
Dominican Republic rank
181st
Micronesia rank
182nd

Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight over time

  • Dominican Republic
  • Micronesia
050100150200250196119922024

How they compare

Dominican Republic currently reports 141 kg/An against 139 kg/An in Micronesia, a difference of 2 kg/An.

The two have swapped places 2 times across 34 shared years of data; in 1991 it was Dominican Republic ahead.

Dominican Republic ranks 181st and Micronesia ranks 182nd of 250 countries.

Across the 4 decades both report, Dominican Republic averaged higher in 3 and Micronesia in 1.

Head to head by decade

Decade Dominican Republic Micronesia Difference Ahead
1990s 184 kg/An 136 kg/An 48 kg/An Dominican Republic
2000s 192.6 kg/An 136 kg/An 56.6 kg/An Dominican Republic
2010s 171.9 kg/An 137 kg/An 34.9 kg/An Dominican Republic
2020s 133.4 kg/An 138.6 kg/An 5.2 kg/An Micronesia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass weight, Dominican Republic or Micronesia?
Dominican Republic, at 141 kg/An against 139 kg/An in Micronesia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass weight between Dominican Republic and Micronesia?
2 kg/An, with Dominican Republic ahead.
How many years of comparable data are there for Dominican Republic and Micronesia?
34 years are reported by both, from 1991 to 2024.
How do Dominican Republic and Micronesia rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass weight?
Dominican Republic ranks 181st and Micronesia ranks 182nd of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Micronesia: Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-yield-carcass-weight/dominican-republic/micronesia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,941 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.