Belgium vs Peru: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Belgium
0 kg/An per US$ of GDP
in 2024
Peru
0 kg/An per US$ of GDP
in 2024
Belgium rank
143rd
Peru rank
142nd
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Belgium
- Peru
How they compare
Peru currently reports 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Belgium, a difference of 0 kg/An per US$ of GDP.
That makes Peru's figure about 1.1 times Belgium's.
Across all 25 years both countries report, Peru has been ahead every year.
Belgium ranks 143rd and Peru ranks 142nd of 166 countries.
Peru has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Peru | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Peru |
| 2010s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Peru |
| 2020s | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | 0 kg/An per US$ of GDP | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Belgium or Peru?
- Peru, at 0 kg/An per US$ of GDP against 0 kg/An per US$ of GDP in Belgium as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Belgium and Peru?
- 0 kg/An per US$ of GDP, with Peru ahead.
- How many years of comparable data are there for Belgium and Peru?
- 25 years are reported by both, from 2000 to 2024.
- How do Belgium and Peru rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Belgium ranks 143rd and Peru ranks 142nd of 166 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.