Guyana vs United States of America: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Guyana
- United States of America
How they compare
Guyana currently reports 25.21 % change on previous year against 3.52 % change on previous year in United States of America, a difference of 21.69 % change on previous year.
That makes Guyana's figure about 7.2 times United States of America's.
The two have swapped places 30 times across 63 shared years of data; in 1962 it was Guyana ahead.
Guyana ranks 2nd and United States of America ranks 5th of 209 countries.
Across the 7 decades both report, Guyana averaged higher in 4 and United States of America in 3.
Head to head by decade
| Decade | Guyana | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -1.14 % change on previous year | 1.62 % change on previous year | 2.76 % change on previous year | United States of America |
| 1970s | -0.3943 % change on previous year | 1.07 % change on previous year | 1.47 % change on previous year | United States of America |
| 1980s | 2.33 % change on previous year | 0.8716 % change on previous year | 1.46 % change on previous year | Guyana |
| 1990s | 0.0067 % change on previous year | 0.5754 % change on previous year | 0.5687 % change on previous year | United States of America |
| 2000s | 2.83 % change on previous year | 1.32 % change on previous year | 1.51 % change on previous year | Guyana |
| 2010s | 1.26 % change on previous year | 0.329 % change on previous year | 0.9267 % change on previous year | Guyana |
| 2020s | 9.98 % change on previous year | 1.15 % change on previous year | 8.83 % change on previous year | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Guyana or United States of America?
- Guyana, at 25.21 % change on previous year against 3.52 % change on previous year in United States of America as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Guyana and United States of America?
- 21.69 % change on previous year, with Guyana ahead.
- How many years of comparable data are there for Guyana and United States of America?
- 63 years are reported by both, from 1962 to 2024.
- How do Guyana and United States of America rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Guyana ranks 2nd and United States of America ranks 5th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.