Dominican Republic vs India: Meat of cattle: Yield/Carcass Weight … Yield/Carcass Weight annual
Dominican Republic
6.82 % change on previous year
in 2024
India
8.42 % change on previous year
in 1990
Dominican Republic rank
16th
India rank
13th
Meat of cattle: Yield/Carcass Weight … Yield/Carcass Weight annual over time
- Dominican Republic
- India
How they compare
India currently reports 8.42 % change on previous year against 6.82 % change on previous year in Dominican Republic, a difference of 1.6 % change on previous year.
That makes India's figure about 1.2 times Dominican Republic's.
The two have swapped places 16 times across 29 shared years of data; in 1962 it was India ahead.
Dominican Republic ranks 16th and India ranks 13th of 209 countries.
Across the 4 decades both report, Dominican Republic averaged higher in 2 and India in 2.
Head to head by decade
| Decade | Dominican Republic | India | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.21 % change on previous year | 0 % change on previous year | 1.21 % change on previous year | Dominican Republic |
| 1970s | 0.589 % change on previous year | 0.8439 % change on previous year | 0.2548 % change on previous year | India |
| 1980s | 2.65 % change on previous year | 0.8845 % change on previous year | 1.77 % change on previous year | Dominican Republic |
| 1990s | 6.31 % change on previous year | 8.42 % change on previous year | 2.11 % change on previous year | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Dominican Republic or India?
- India, at 8.42 % change on previous year against 6.82 % change on previous year in Dominican Republic as of 1990.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Dominican Republic and India?
- 1.6 % change on previous year, with India ahead.
- How many years of comparable data are there for Dominican Republic and India?
- 29 years are reported by both, from 1962 to 1990.
- How do Dominican Republic and India rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Dominican Republic ranks 16th and India ranks 13th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.