China vs Republic of Korea: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
China
2 % change on previous year
in 2024
Republic of Korea
2.15 % change on previous year
in 2024
China rank
45th
Republic of Korea rank
42nd
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- China
- Republic of Korea
How they compare
Republic of Korea currently reports 2.15 % change on previous year against 2 % change on previous year in China, a difference of 0.15 % change on previous year.
That makes Republic of Korea's figure about 1.1 times China's.
The two have swapped places 33 times across 63 shared years of data; in 1962 it was China ahead.
China ranks 45th and Republic of Korea ranks 42nd of 209 countries.
Across the 7 decades both report, China averaged higher in 3 and Republic of Korea in 4.
Head to head by decade
| Decade | China | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4019 % change on previous year | 0.9855 % change on previous year | 0.5836 % change on previous year | Republic of Korea |
| 1970s | -0.0949 % change on previous year | 3.3 % change on previous year | 3.39 % change on previous year | Republic of Korea |
| 1980s | 3.81 % change on previous year | 1.63 % change on previous year | 2.18 % change on previous year | China |
| 1990s | 0.7147 % change on previous year | 4.12 % change on previous year | 3.41 % change on previous year | Republic of Korea |
| 2000s | -0.1343 % change on previous year | 0.4659 % change on previous year | 0.6003 % change on previous year | Republic of Korea |
| 2010s | 0.0699 % change on previous year | -0.1522 % change on previous year | 0.2221 % change on previous year | China |
| 2020s | 0.8054 % change on previous year | 0.6171 % change on previous year | 0.1883 % change on previous year | China |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, China or Republic of Korea?
- Republic of Korea, at 2.15 % change on previous year against 2 % change on previous year in China as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between China and Republic of Korea?
- 0.15 % change on previous year, with Republic of Korea ahead.
- How many years of comparable data are there for China and Republic of Korea?
- 63 years are reported by both, from 1962 to 2024.
- How do China and Republic of Korea rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- China ranks 45th and Republic of Korea ranks 42nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.