Chad vs Southern Europe: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Chad
10.83 % change on previous year
in 2024
Southern Europe
2.73 % change on previous year
in 2024
Chad rank
9th
Southern Europe rank
10th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Chad
- Southern Europe
How they compare
Chad currently reports 10.83 % change on previous year against 2.73 % change on previous year in Southern Europe, a difference of 8.1 % change on previous year.
That makes Chad's figure about 4.0 times Southern Europe's.
The two have swapped places 28 times across 63 shared years of data; in 1962 it was Chad ahead.
Chad ranks 9th and Southern Europe ranks 10th of 209 countries.
Across the 7 decades both report, Chad averaged higher in 1 and Southern Europe in 6.
Head to head by decade
| Decade | Chad | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -0.3788 % change on previous year | 2.34 % change on previous year | 2.72 % change on previous year | Southern Europe |
| 1970s | -0.4972 % change on previous year | 1.42 % change on previous year | 1.92 % change on previous year | Southern Europe |
| 1980s | 0 % change on previous year | 0.6578 % change on previous year | 0.6578 % change on previous year | Southern Europe |
| 1990s | 0 % change on previous year | 1.45 % change on previous year | 1.45 % change on previous year | Southern Europe |
| 2000s | 0 % change on previous year | 0.1718 % change on previous year | 0.1718 % change on previous year | Southern Europe |
| 2010s | 0 % change on previous year | 0.6668 % change on previous year | 0.6668 % change on previous year | Southern Europe |
| 2020s | 2.17 % change on previous year | -0.2828 % change on previous year | 2.45 % change on previous year | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Chad or Southern Europe?
- Chad, at 10.83 % change on previous year against 2.73 % change on previous year in Southern Europe as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Chad and Southern Europe?
- 8.1 % change on previous year, with Chad ahead.
- How many years of comparable data are there for Chad and Southern Europe?
- 63 years are reported by both, from 1962 to 2024.
- How do Chad and Southern Europe rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Chad ranks 9th and Southern Europe ranks 10th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.