Central Asia vs Pakistan: Meat of cattle with the bone, fresh or chilled — Yield/Carcass
Central Asia
3.5 % change on previous year
in 2024
Pakistan
13.04 % change on previous year
in 2024
Central Asia rank
6th
Pakistan rank
4th
Meat of cattle with the bone, fresh or chilled — Yield/Carcass over time
- Central Asia
- Pakistan
How they compare
Pakistan currently reports 13.04 % change on previous year against 3.5 % change on previous year in Central Asia, a difference of 9.54 % change on previous year.
That makes Pakistan's figure about 3.7 times Central Asia's.
The two have swapped places 16 times across 32 shared years of data; in 1993 it was Pakistan ahead.
Central Asia ranks 6th and Pakistan ranks 4th of 30 groups.
Across the 4 decades both report, Central Asia averaged higher in 2 and Pakistan in 2.
Head to head by decade
| Decade | Central Asia | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -0.7849 % change on previous year | 1.27 % change on previous year | 2.05 % change on previous year | Pakistan |
| 2000s | -0.1486 % change on previous year | 1.29 % change on previous year | 1.44 % change on previous year | Pakistan |
| 2010s | 1.34 % change on previous year | -3.84 % change on previous year | 5.17 % change on previous year | Central Asia |
| 2020s | 1.32 % change on previous year | 0.3226 % change on previous year | 0.9934 % change on previous year | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — yield/carcass, Central Asia or Pakistan?
- Pakistan, at 13.04 % change on previous year against 3.5 % change on previous year in Central Asia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — yield/carcass between Central Asia and Pakistan?
- 9.54 % change on previous year, with Pakistan ahead.
- How many years of comparable data are there for Central Asia and Pakistan?
- 32 years are reported by both, from 1993 to 2024.
- How do Central Asia and Pakistan rank globally for meat of cattle with the bone, fresh or chilled — yield/carcass?
- Central Asia ranks 6th and Pakistan ranks 4th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.