Mali vs Palestine: Meat of cattle with the bone, fresh or chilled — Production, per
Mali
0.0027 t per person
in 2024
Palestine
0.0027 t per person
in 2022
Mali rank
108th
Palestine rank
109th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Mali
- Palestine
How they compare
Mali currently reports 0.0027 t per person against 0.0027 t per person in Palestine, a difference of 0 t per person.
The two have swapped places 5 times across 29 shared years of data; in 1994 it was Mali ahead.
Mali ranks 108th and Palestine ranks 109th of 167 countries.
Mali has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Mali | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0064 t per person | 0.0043 t per person | 0.0021 t per person | Mali |
| 2000s | 0.0035 t per person | 0.0022 t per person | 0.0012 t per person | Mali |
| 2010s | 0.0023 t per person | 0.002 t per person | 0.0003 t per person | Mali |
| 2020s | 0.0028 t per person | 0.0027 t per person | 0.0001 t per person | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Mali or Palestine?
- Mali, at 0.0027 t per person against 0.0027 t per person in Palestine as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Mali and Palestine?
- 0 t per person, with Mali ahead.
- How many years of comparable data are there for Mali and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Mali and Palestine rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Mali ranks 108th and Palestine ranks 109th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.