Indonesia vs North Macedonia: Meat of cattle with the bone, fresh or chilled — Production, per
Indonesia
0.0021 t per person
in 2024
North Macedonia
0.0023 t per person
in 2024
Indonesia rank
118th
North Macedonia rank
115th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Indonesia
- North Macedonia
How they compare
North Macedonia currently reports 0.0023 t per person against 0.0021 t per person in Indonesia, a difference of 0.0002 t per person.
That makes North Macedonia's figure about 1.1 times Indonesia's.
Across all 33 years both countries report, North Macedonia has been ahead every year.
Indonesia ranks 118th and North Macedonia ranks 115th of 167 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Indonesia | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0016 t per person | 0.0035 t per person | 0.0019 t per person | North Macedonia |
| 2000s | 0.0016 t per person | 0.0037 t per person | 0.0021 t per person | North Macedonia |
| 2010s | 0.0019 t per person | 0.0026 t per person | 0.0007 t per person | North Macedonia |
| 2020s | 0.0019 t per person | 0.0023 t per person | 0.0004 t per person | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Indonesia or North Macedonia?
- North Macedonia, at 0.0023 t per person against 0.0021 t per person in Indonesia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Indonesia and North Macedonia?
- 0.0002 t per person, with North Macedonia ahead.
- How many years of comparable data are there for Indonesia and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Indonesia and North Macedonia rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Indonesia ranks 118th and North Macedonia ranks 115th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.