India vs Puerto Rico: Meat of cattle with the bone, fresh or chilled — Production, per
India
0.0012 t per person
in 1990
Puerto Rico
0.0013 t per person
in 2024
India rank
136th
Puerto Rico rank
135th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- India
- Puerto Rico
How they compare
Puerto Rico currently reports 0.0013 t per person against 0.0012 t per person in India, a difference of 0.0001 t per person.
Across all 30 years both countries report, Puerto Rico has been ahead every year.
India ranks 136th and Puerto Rico ranks 135th of 167 countries.
Puerto Rico has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | India | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0011 t per person | 0.0066 t per person | 0.0055 t per person | Puerto Rico |
| 1970s | 0.0012 t per person | 0.0074 t per person | 0.0062 t per person | Puerto Rico |
| 1980s | 0.0012 t per person | 0.0066 t per person | 0.0054 t per person | Puerto Rico |
| 1990s | 0.0012 t per person | 0.0059 t per person | 0.0047 t per person | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, India or Puerto Rico?
- Puerto Rico, at 0.0013 t per person against 0.0012 t per person in India as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between India and Puerto Rico?
- 0.0001 t per person, with Puerto Rico ahead.
- How many years of comparable data are there for India and Puerto Rico?
- 30 years are reported by both, from 1961 to 1990.
- How do India and Puerto Rico rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- India ranks 136th and Puerto Rico ranks 135th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.