Hungary vs Palestine: Meat of cattle with the bone, fresh or chilled — Production, per
Hungary
0.0025 t per person
in 2024
Palestine
0.0027 t per person
in 2022
Hungary rank
112th
Palestine rank
109th
Meat of cattle with the bone, fresh or chilled — Production, per over time
- Hungary
- Palestine
How they compare
Palestine currently reports 0.0027 t per person against 0.0025 t per person in Hungary, a difference of 0.0002 t per person.
That makes Palestine's figure about 1.1 times Hungary's.
The two have swapped places 4 times across 29 shared years of data; in 1994 it was Hungary ahead.
Hungary ranks 112th and Palestine ranks 109th of 167 countries.
Hungary has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0054 t per person | 0.0043 t per person | 0.0011 t per person | Hungary |
| 2000s | 0.004 t per person | 0.0022 t per person | 0.0018 t per person | Hungary |
| 2010s | 0.0028 t per person | 0.002 t per person | 0.0007 t per person | Hungary |
| 2020s | 0.003 t per person | 0.0027 t per person | 0.0003 t per person | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Hungary or Palestine?
- Palestine, at 0.0027 t per person against 0.0025 t per person in Hungary as of 2022.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Hungary and Palestine?
- 0.0002 t per person, with Palestine ahead.
- How many years of comparable data are there for Hungary and Palestine?
- 29 years are reported by both, from 1994 to 2022.
- How do Hungary and Palestine rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Hungary ranks 112th and Palestine ranks 109th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.