How many years of comparable data are there for Cyprus and Guyana?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Cyprus vs Guyana: Meat of cattle with the bone, fresh or chilled — Production, per

Cyprus

0.0042 t per person

in 2024

Guyana

0.0039 t per person

in 2024

Cyprus rank

88th

Guyana rank

90th

Meat of cattle with the bone, fresh or chilled — Production, per over time

Cyprus
Guyana

How they compare

Cyprus currently reports 0.0042 t per person against 0.0039 t per person in Guyana, a difference of 0.0003 t per person.

That makes Cyprus's figure about 1.1 times Guyana's.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Guyana ahead.

Cyprus ranks 88th and Guyana ranks 90th of 167 countries.

Across the 7 decades both report, Cyprus averaged higher in 5 and Guyana in 2.

Head to head by decade

Decade	Cyprus	Guyana	Difference	Ahead
1960s	0.0042 t per person	0.0058 t per person	0.0016 t per person	Guyana
1970s	0.0036 t per person	0.005 t per person	0.0014 t per person	Guyana
1980s	0.004 t per person	0.0026 t per person	0.0014 t per person	Cyprus
1990s	0.0053 t per person	0.004 t per person	0.0012 t per person	Cyprus
2000s	0.004 t per person	0.0026 t per person	0.0014 t per person	Cyprus
2010s	0.0041 t per person	0.0029 t per person	0.0012 t per person	Cyprus
2020s	0.004 t per person	0.0036 t per person	0.0004 t per person	Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Cyprus or Guyana?: Cyprus, at 0.0042 t per person against 0.0039 t per person in Guyana as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Cyprus and Guyana?: 0.0003 t per person, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Guyana?: 64 years are reported by both, from 1961 to 2024.
How do Cyprus and Guyana rank globally for meat of cattle with the bone, fresh or chilled — production, per?: Cyprus ranks 88th and Guyana ranks 90th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Guyana: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/cyprus/guyana/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita/cyprus/guyana/">Cyprus vs Guyana: Meat of cattle with the bone, fresh or chilled — Production, per</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,723 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.