Europe vs Turkmenistan: Meat of cattle with the bone, fresh or chilled — Production, annual
Europe
2.65 % change on previous year
in 2024
Turkmenistan
11.81 % change on previous year
in 2024
Europe rank
15th
Turkmenistan rank
17th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Europe
- Turkmenistan
How they compare
Turkmenistan currently reports 11.81 % change on previous year against 2.65 % change on previous year in Europe, a difference of 9.16 % change on previous year.
That makes Turkmenistan's figure about 4.5 times Europe's.
The two have swapped places 10 times across 32 shared years of data; in 1993 it was Turkmenistan ahead.
Europe ranks 15th and Turkmenistan ranks 17th of 30 groups.
Turkmenistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -4.76 % change on previous year | 4.66 % change on previous year | 9.42 % change on previous year | Turkmenistan |
| 2000s | -1.05 % change on previous year | 8.8 % change on previous year | 9.84 % change on previous year | Turkmenistan |
| 2010s | -0.2929 % change on previous year | 2.28 % change on previous year | 2.57 % change on previous year | Turkmenistan |
| 2020s | -0.5273 % change on previous year | 3.77 % change on previous year | 4.3 % change on previous year | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Europe or Turkmenistan?
- Turkmenistan, at 11.81 % change on previous year against 2.65 % change on previous year in Europe as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Europe and Turkmenistan?
- 9.16 % change on previous year, with Turkmenistan ahead.
- How many years of comparable data are there for Europe and Turkmenistan?
- 32 years are reported by both, from 1993 to 2024.
- How do Europe and Turkmenistan rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Europe ranks 15th and Turkmenistan ranks 17th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.