Ecuador vs Norway: Meat of cattle with the bone, fresh or chilled — Production, annual
Ecuador
-4.08 % change on previous year
in 2024
Norway
-4.93 % change on previous year
in 2024
Ecuador rank
164th
Norway rank
167th
Meat of cattle with the bone, fresh or chilled — Production, annual over time
- Ecuador
- Norway
How they compare
Ecuador currently reports -4.08 % change on previous year against -4.93 % change on previous year in Norway, a difference of 0.85 % change on previous year.
The two have swapped places 31 times across 63 shared years of data; in 1962 it was Norway ahead.
Ecuador ranks 164th and Norway ranks 167th of 209 countries.
Across the 7 decades both report, Ecuador averaged higher in 6 and Norway in 1.
Head to head by decade
| Decade | Ecuador | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.68 % change on previous year | 1.2 % change on previous year | 3.48 % change on previous year | Ecuador |
| 1970s | 5.59 % change on previous year | 2.18 % change on previous year | 3.41 % change on previous year | Ecuador |
| 1980s | 1.3 % change on previous year | 0.6374 % change on previous year | 0.6583 % change on previous year | Ecuador |
| 1990s | 5.46 % change on previous year | 2.32 % change on previous year | 3.14 % change on previous year | Ecuador |
| 2000s | 1.62 % change on previous year | -1.13 % change on previous year | 2.75 % change on previous year | Ecuador |
| 2010s | 5.47 % change on previous year | 0.3448 % change on previous year | 5.12 % change on previous year | Ecuador |
| 2020s | -1.29 % change on previous year | -0.1451 % change on previous year | 1.15 % change on previous year | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, annual, Ecuador or Norway?
- Ecuador, at -4.08 % change on previous year against -4.93 % change on previous year in Norway as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, annual between Ecuador and Norway?
- 0.85 % change on previous year, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Norway?
- 63 years are reported by both, from 1962 to 2024.
- How do Ecuador and Norway rank globally for meat of cattle with the bone, fresh or chilled — production, annual?
- Ecuador ranks 164th and Norway ranks 167th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.