Northern Africa vs United Republic of Tanzania: Meat of cattle with the bone, fresh or chilled — Production (cattle)

Northern Africa
1.12 million t
in 2024
United Republic of Tanzania
666,227 t
in 2024
Northern Africa rank
27th
United Republic of Tanzania rank
27th

Meat of cattle with the bone, fresh or chilled — Production (cattle) over time

  • Northern Africa
  • United Republic of Tanzania
0250.0k500.0k750.0k1.0M1.2M196119922024

How they compare

Northern Africa currently reports 1.12 million t against 666,227 t in United Republic of Tanzania, a difference of 458,303 t.

That makes Northern Africa's figure about 1.7 times United Republic of Tanzania's.

Across all 64 years both countries report, Northern Africa has been ahead every year.

Northern Africa ranks 27th and United Republic of Tanzania ranks 27th of 30 groups.

Northern Africa has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Northern Africa United Republic of Tanzania Difference Ahead
1960s 337,767 t 92,409 t 245,358 t Northern Africa
1970s 477,278 t 115,683 t 361,595 t Northern Africa
1980s 611,388 t 157,784 t 453,604 t Northern Africa
1990s 773,309 t 211,420 t 561,889 t Northern Africa
2000s 1.03 million t 194,185 t 832,012 t Northern Africa
2010s 1.25 million t 342,130 t 909,806 t Northern Africa
2020s 1.22 million t 571,745 t 647,171 t Northern Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, Northern Africa or United Republic of Tanzania?
Northern Africa, at 1.12 million t against 666,227 t in United Republic of Tanzania as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production between Northern Africa and United Republic of Tanzania?
458,303 t, with Northern Africa ahead.
How many years of comparable data are there for Northern Africa and United Republic of Tanzania?
64 years are reported by both, from 1961 to 2024.
How do Northern Africa and United Republic of Tanzania rank globally for meat of cattle with the bone, fresh or chilled — production?
Northern Africa ranks 27th and United Republic of Tanzania ranks 27th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern Africa vs United Republic of Tanzania: Meat of cattle with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-2/northern-africa/united-republic-of-tanzania/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.