Italy vs United Republic of Tanzania: Meat of cattle with the bone, fresh or chilled — Production (cattle)
Meat of cattle with the bone, fresh or chilled — Production (cattle) over time
- Italy
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 666,227 t against 659,120 t in Italy, a difference of 7,107 t.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Italy ahead.
Italy ranks 28th and United Republic of Tanzania ranks 27th of 250 countries.
Italy has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Italy | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 787,874 t | 92,409 t | 695,465 t | Italy |
| 1970s | 1.05 million t | 115,683 t | 932,330 t | Italy |
| 1980s | 1.16 million t | 157,784 t | 1.00 million t | Italy |
| 1990s | 1.17 million t | 211,420 t | 960,313 t | Italy |
| 2000s | 1.11 million t | 194,185 t | 918,478 t | Italy |
| 2010s | 845,573 t | 342,130 t | 503,444 t | Italy |
| 2020s | 701,270 t | 571,745 t | 129,525 t | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, Italy or United Republic of Tanzania?
- United Republic of Tanzania, at 666,227 t against 659,120 t in Italy as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between Italy and United Republic of Tanzania?
- 7,107 t, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Italy and United Republic of Tanzania?
- 64 years are reported by both, from 1961 to 2024.
- How do Italy and United Republic of Tanzania rank globally for meat of cattle with the bone, fresh or chilled — production?
- Italy ranks 28th and United Republic of Tanzania ranks 27th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.