Ireland vs Poland: Meat of cattle with the bone, fresh or chilled — Production (cattle)

Ireland
602,600 t
in 2024
Poland
637,490 t
in 2024
Ireland rank
30th
Poland rank
29th

Meat of cattle with the bone, fresh or chilled — Production (cattle) over time

  • Ireland
  • Poland
200.0k400.0k600.0k800.0k196119922024

How they compare

Poland currently reports 637,490 t against 602,600 t in Ireland, a difference of 34,890 t.

That makes Poland's figure about 1.1 times Ireland's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Poland ahead.

Ireland ranks 30th and Poland ranks 29th of 250 countries.

Across the 7 decades both report, Ireland averaged higher in 4 and Poland in 3.

Head to head by decade

Decade Ireland Poland Difference Ahead
1960s 152,733 t 438,578 t 285,844 t Poland
1970s 311,559 t 617,330 t 305,771 t Poland
1980s 419,567 t 676,550 t 256,983 t Poland
1990s 544,420 t 487,790 t 56,630 t Ireland
2000s 554,380 t 341,620 t 212,760 t Ireland
2010s 571,314 t 468,844 t 102,470 t Ireland
2020s 610,286 t 561,524 t 48,762 t Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, Ireland or Poland?
Poland, at 637,490 t against 602,600 t in Ireland as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — production between Ireland and Poland?
34,890 t, with Poland ahead.
How many years of comparable data are there for Ireland and Poland?
64 years are reported by both, from 1961 to 2024.
How do Ireland and Poland rank globally for meat of cattle with the bone, fresh or chilled — production?
Ireland ranks 30th and Poland ranks 29th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ireland vs Poland: Meat of cattle with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-2/ireland/poland/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.