Costa Rica vs Norway: Meat of cattle with the bone, fresh or chilled — Production (cattle)
Meat of cattle with the bone, fresh or chilled — Production (cattle) over time
- Costa Rica
- Norway
How they compare
Costa Rica currently reports 94,191 t against 86,090 t in Norway, a difference of 8,101 t.
That makes Costa Rica's figure about 1.1 times Norway's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Norway ahead.
Costa Rica ranks 95th and Norway ranks 97th of 250 countries.
Across the 7 decades both report, Costa Rica averaged higher in 4 and Norway in 3.
Head to head by decade
| Decade | Costa Rica | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32,662 t | 56,221 t | 23,560 t | Norway |
| 1970s | 63,095 t | 63,919 t | 824.4 t | Norway |
| 1980s | 82,030 t | 75,445 t | 6,585 t | Costa Rica |
| 1990s | 88,232 t | 85,861 t | 2,372 t | Costa Rica |
| 2000s | 78,810 t | 86,484 t | 7,675 t | Norway |
| 2010s | 85,700 t | 82,850 t | 2,850 t | Costa Rica |
| 2020s | 90,662 t | 88,398 t | 2,264 t | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, Costa Rica or Norway?
- Costa Rica, at 94,191 t against 86,090 t in Norway as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between Costa Rica and Norway?
- 8,101 t, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Norway rank globally for meat of cattle with the bone, fresh or chilled — production?
- Costa Rica ranks 95th and Norway ranks 97th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.