Türkiye vs Uzbekistan: Meat of cattle: Producing … Meat Producing Animals/Slaughtered
Meat of cattle: Producing … Meat Producing Animals/Slaughtered over time
- Türkiye
- Uzbekistan
How they compare
Uzbekistan currently reports 6.04 million An against 5.08 million An in Türkiye, a difference of 962,040 An.
That makes Uzbekistan's figure about 1.2 times Türkiye's.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Türkiye ahead.
Türkiye ranks 16th and Uzbekistan ranks 14th of 250 countries.
Uzbekistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Türkiye | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.08 million An | 2.11 million An | 34,479 An | Uzbekistan |
| 2000s | 2.65 million An | 2.74 million An | 89,039 An | Uzbekistan |
| 2010s | 3.82 million An | 4.59 million An | 767,743 An | Uzbekistan |
| 2020s | 5.26 million An | 5.69 million An | 425,038 An | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Türkiye or Uzbekistan?
- Uzbekistan, at 6.04 million An against 5.08 million An in Türkiye as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Türkiye and Uzbekistan?
- 962,040 An, with Uzbekistan ahead.
- How many years of comparable data are there for Türkiye and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Türkiye and Uzbekistan rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Türkiye ranks 16th and Uzbekistan ranks 14th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.