Australia vs Low Income Food Deficit Countries (LIFDCs): Meat of cattle: Producing … Meat Producing Animals/Slaughtered
Meat of cattle: Producing … Meat Producing Animals/Slaughtered over time
- Australia
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Low Income Food Deficit Countries (LIFDCs) currently reports 42.55 million An against 8.69 million An in Australia, a difference of 33.86 million An.
That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 4.9 times Australia's.
Across all 64 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.
Australia ranks 11th and Low Income Food Deficit Countries (LIFDCs) ranks 8th of 250 countries.
Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.76 million An | 10.32 million An | 4.56 million An | Low Income Food Deficit Countries (LIFDCs) |
| 1970s | 8.89 million An | 12.65 million An | 3.76 million An | Low Income Food Deficit Countries (LIFDCs) |
| 1980s | 8.02 million An | 15.64 million An | 7.61 million An | Low Income Food Deficit Countries (LIFDCs) |
| 1990s | 8.48 million An | 21.94 million An | 13.46 million An | Low Income Food Deficit Countries (LIFDCs) |
| 2000s | 8.75 million An | 27.30 million An | 18.56 million An | Low Income Food Deficit Countries (LIFDCs) |
| 2010s | 8.68 million An | 36.16 million An | 27.47 million An | Low Income Food Deficit Countries (LIFDCs) |
| 2020s | 7.21 million An | 40.89 million An | 33.68 million An | Low Income Food Deficit Countries (LIFDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Australia or Low Income Food Deficit Countries (LIFDCs)?
- Low Income Food Deficit Countries (LIFDCs), at 42.55 million An against 8.69 million An in Australia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Australia and Low Income Food Deficit Countries (LIFDCs)?
- 33.86 million An, with Low Income Food Deficit Countries (LIFDCs) ahead.
- How many years of comparable data are there for Australia and Low Income Food Deficit Countries (LIFDCs)?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Australia ranks 11th and Low Income Food Deficit Countries (LIFDCs) ranks 8th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.