Jamaica vs Myanmar: Meat of cattle with the bone, fresh or chilled — Producing

Jamaica
0.0101 An per person
in 2024
Myanmar
0.0112 An per person
in 2024
Jamaica rank
120th
Myanmar rank
117th

Meat of cattle with the bone, fresh or chilled — Producing over time

  • Jamaica
  • Myanmar
0.010.020.030.04196119922024

How they compare

Myanmar currently reports 0.0112 An per person against 0.0101 An per person in Jamaica, a difference of 0.0011 An per person.

That makes Myanmar's figure about 1.1 times Jamaica's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Jamaica ahead.

Jamaica ranks 120th and Myanmar ranks 117th of 167 countries.

Across the 7 decades both report, Jamaica averaged higher in 5 and Myanmar in 2.

Head to head by decade

Decade Jamaica Myanmar Difference Ahead
1960s 0.0342 An per person 0.0199 An per person 0.0144 An per person Jamaica
1970s 0.0309 An per person 0.0199 An per person 0.011 An per person Jamaica
1980s 0.0287 An per person 0.0208 An per person 0.0079 An per person Jamaica
1990s 0.0287 An per person 0.0088 An per person 0.0199 An per person Jamaica
2000s 0.0168 An per person 0.0142 An per person 0.0026 An per person Jamaica
2010s 0.0086 An per person 0.0265 An per person 0.0179 An per person Myanmar
2020s 0.0102 An per person 0.0113 An per person 0.0012 An per person Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Jamaica or Myanmar?
Myanmar, at 0.0112 An per person against 0.0101 An per person in Jamaica as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Jamaica and Myanmar?
0.0011 An per person, with Myanmar ahead.
How many years of comparable data are there for Jamaica and Myanmar?
64 years are reported by both, from 1961 to 2024.
How do Jamaica and Myanmar rank globally for meat of cattle with the bone, fresh or chilled — producing?
Jamaica ranks 120th and Myanmar ranks 117th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jamaica vs Myanmar: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/jamaica/myanmar/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.