Ireland vs Paraguay: Meat of cattle with the bone, fresh or chilled — Producing
Ireland
0.3531 An per person
in 2024
Paraguay
0.3336 An per person
in 2024
Ireland rank
3rd
Paraguay rank
4th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Ireland
- Paraguay
How they compare
Ireland currently reports 0.3531 An per person against 0.3336 An per person in Paraguay, a difference of 0.0195 An per person.
That makes Ireland's figure about 1.1 times Paraguay's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Paraguay ahead.
Ireland ranks 3rd and Paraguay ranks 4th of 167 countries.
Across the 7 decades both report, Ireland averaged higher in 6 and Paraguay in 1.
Head to head by decade
| Decade | Ireland | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2321 An per person | 0.3054 An per person | 0.0733 An per person | Paraguay |
| 1970s | 0.3851 An per person | 0.2301 An per person | 0.155 An per person | Ireland |
| 1980s | 0.41 An per person | 0.1768 An per person | 0.2332 An per person | Ireland |
| 1990s | 0.4713 An per person | 0.2466 An per person | 0.2247 An per person | Ireland |
| 2000s | 0.4297 An per person | 0.222 An per person | 0.2077 An per person | Ireland |
| 2010s | 0.364 An per person | 0.2903 An per person | 0.0737 An per person | Ireland |
| 2020s | 0.3592 An per person | 0.3282 An per person | 0.0311 An per person | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Ireland or Paraguay?
- Ireland, at 0.3531 An per person against 0.3336 An per person in Paraguay as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Ireland and Paraguay?
- 0.0195 An per person, with Ireland ahead.
- How many years of comparable data are there for Ireland and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Ireland and Paraguay rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Ireland ranks 3rd and Paraguay ranks 4th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.