Canada vs Kyrgyzstan: Meat of cattle with the bone, fresh or chilled — Producing
Canada
0.0827 An per person
in 2024
Kyrgyzstan
0.0759 An per person
in 2024
Canada rank
23rd
Kyrgyzstan rank
26th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Canada
- Kyrgyzstan
How they compare
Canada currently reports 0.0827 An per person against 0.0759 An per person in Kyrgyzstan, a difference of 0.0068 An per person.
That makes Canada's figure about 1.1 times Kyrgyzstan's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Canada ahead.
Canada ranks 23rd and Kyrgyzstan ranks 26th of 167 countries.
Canada has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1158 An per person | 0.0934 An per person | 0.0224 An per person | Canada |
| 2000s | 0.1228 An per person | 0.1013 An per person | 0.0215 An per person | Canada |
| 2010s | 0.0989 An per person | 0.0956 An per person | 0.0034 An per person | Canada |
| 2020s | 0.091 An per person | 0.0833 An per person | 0.0077 An per person | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Canada or Kyrgyzstan?
- Canada, at 0.0827 An per person against 0.0759 An per person in Kyrgyzstan as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Canada and Kyrgyzstan?
- 0.0068 An per person, with Canada ahead.
- How many years of comparable data are there for Canada and Kyrgyzstan?
- 33 years are reported by both, from 1992 to 2024.
- How do Canada and Kyrgyzstan rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Canada ranks 23rd and Kyrgyzstan ranks 26th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.