Botswana vs Zimbabwe: Meat of cattle with the bone, fresh or chilled — Producing
Botswana
0.1248 An per person
in 2024
Zimbabwe
0.1646 An per person
in 2024
Botswana rank
15th
Zimbabwe rank
12th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Botswana
- Zimbabwe
How they compare
Zimbabwe currently reports 0.1646 An per person against 0.1248 An per person in Botswana, a difference of 0.0398 An per person.
That makes Zimbabwe's figure about 1.3 times Botswana's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Botswana ahead.
Botswana ranks 15th and Zimbabwe ranks 12th of 167 countries.
Across the 7 decades both report, Botswana averaged higher in 3 and Zimbabwe in 4.
Head to head by decade
| Decade | Botswana | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1852 An per person | 0.076 An per person | 0.1092 An per person | Botswana |
| 1970s | 0.2576 An per person | 0.1014 An per person | 0.1561 An per person | Botswana |
| 1980s | 0.1896 An per person | 0.0542 An per person | 0.1353 An per person | Botswana |
| 1990s | 0.1463 An per person | 0.2157 An per person | 0.0694 An per person | Zimbabwe |
| 2000s | 0.0926 An per person | 0.2137 An per person | 0.1211 An per person | Zimbabwe |
| 2010s | 0.1208 An per person | 0.1932 An per person | 0.0725 An per person | Zimbabwe |
| 2020s | 0.1336 An per person | 0.1619 An per person | 0.0284 An per person | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Botswana or Zimbabwe?
- Zimbabwe, at 0.1646 An per person against 0.1248 An per person in Botswana as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Botswana and Zimbabwe?
- 0.0398 An per person, with Zimbabwe ahead.
- How many years of comparable data are there for Botswana and Zimbabwe?
- 64 years are reported by both, from 1961 to 2024.
- How do Botswana and Zimbabwe rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Botswana ranks 15th and Zimbabwe ranks 12th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.