Bhutan vs Mali: Meat of cattle with the bone, fresh or chilled — Producing
Bhutan
0.0239 An per person
in 2024
Mali
0.0229 An per person
in 2024
Bhutan rank
94th
Mali rank
95th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Bhutan
- Mali
How they compare
Bhutan currently reports 0.0239 An per person against 0.0229 An per person in Mali, a difference of 0.001 An per person.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 94th and Mali ranks 95th of 167 countries.
Across the 7 decades both report, Bhutan averaged higher in 4 and Mali in 3.
Head to head by decade
| Decade | Bhutan | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1206 An per person | 0.0567 An per person | 0.064 An per person | Bhutan |
| 1970s | 0.1128 An per person | 0.0504 An per person | 0.0625 An per person | Bhutan |
| 1980s | 0.1097 An per person | 0.0501 An per person | 0.0596 An per person | Bhutan |
| 1990s | 0.0203 An per person | 0.0538 An per person | 0.0335 An per person | Mali |
| 2000s | 0.0098 An per person | 0.0296 An per person | 0.0198 An per person | Mali |
| 2010s | 0.0117 An per person | 0.0201 An per person | 0.0085 An per person | Mali |
| 2020s | 0.024 An per person | 0.0234 An per person | 0.0006 An per person | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Bhutan or Mali?
- Bhutan, at 0.0239 An per person against 0.0229 An per person in Mali as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Bhutan and Mali?
- 0.001 An per person, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Mali?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Mali rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Bhutan ranks 94th and Mali ranks 95th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.