How many years of comparable data are there for Benin and Cyprus?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Benin vs Cyprus: Meat of cattle with the bone, fresh or chilled — Producing

Benin

0.0148 An per person

in 2024

Cyprus

0.0151 An per person

in 2024

Benin rank

106th

Cyprus rank

105th

Meat of cattle with the bone, fresh or chilled — Producing over time

Benin
Cyprus

How they compare

Cyprus currently reports 0.0151 An per person against 0.0148 An per person in Benin, a difference of 0.0003 An per person.

The two have swapped places 7 times across 64 shared years of data; in 1961 it was Benin ahead.

Benin ranks 106th and Cyprus ranks 105th of 167 countries.

Across the 7 decades both report, Benin averaged higher in 6 and Cyprus in 1.

Head to head by decade

Decade	Benin	Cyprus	Difference	Ahead
1960s	0.0214 An per person	0.0207 An per person	0.0007 An per person	Benin
1970s	0.0259 An per person	0.0161 An per person	0.0098 An per person	Benin
1980s	0.0264 An per person	0.0128 An per person	0.0137 An per person	Benin
1990s	0.0248 An per person	0.0187 An per person	0.0061 An per person	Benin
2000s	0.0216 An per person	0.017 An per person	0.0046 An per person	Benin
2010s	0.0175 An per person	0.0133 An per person	0.0042 An per person	Benin
2020s	0.0133 An per person	0.0143 An per person	0.001 An per person	Cyprus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — producing, Benin or Cyprus?: Cyprus, at 0.0151 An per person against 0.0148 An per person in Benin as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled — producing between Benin and Cyprus?: 0.0003 An per person, with Cyprus ahead.
How many years of comparable data are there for Benin and Cyprus?: 64 years are reported by both, from 1961 to 2024.
How do Benin and Cyprus rank globally for meat of cattle with the bone, fresh or chilled — producing?: Benin ranks 106th and Cyprus ranks 105th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Benin vs Cyprus: Meat of cattle with the bone, fresh or chilled — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/benin/cyprus/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-producing-animals-slaughtered-per-capita/benin/cyprus/">Benin vs Cyprus: Meat of cattle with the bone, fresh or chilled — Producing</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita
Unit: An per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,723 data points, 1961–2024
Last refreshed: 19 September 2026

Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.