Australia vs Paraguay: Meat of cattle with the bone, fresh or chilled — Producing
Australia
0.3195 An per person
in 2024
Paraguay
0.3336 An per person
in 2024
Australia rank
5th
Paraguay rank
4th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Australia
- Paraguay
How they compare
Paraguay currently reports 0.3336 An per person against 0.3195 An per person in Australia, a difference of 0.0141 An per person.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 5th and Paraguay ranks 4th of 167 countries.
Across the 7 decades both report, Australia averaged higher in 6 and Paraguay in 1.
Head to head by decade
| Decade | Australia | Paraguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5059 An per person | 0.3054 An per person | 0.2005 An per person | Australia |
| 1970s | 0.644 An per person | 0.2301 An per person | 0.4139 An per person | Australia |
| 1980s | 0.5124 An per person | 0.1768 An per person | 0.3356 An per person | Australia |
| 1990s | 0.473 An per person | 0.2466 An per person | 0.2264 An per person | Australia |
| 2000s | 0.4342 An per person | 0.222 An per person | 0.2122 An per person | Australia |
| 2010s | 0.3675 An per person | 0.2903 An per person | 0.0772 An per person | Australia |
| 2020s | 0.2744 An per person | 0.3282 An per person | 0.0538 An per person | Paraguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Australia or Paraguay?
- Paraguay, at 0.3336 An per person against 0.3195 An per person in Australia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Australia and Paraguay?
- 0.0141 An per person, with Paraguay ahead.
- How many years of comparable data are there for Australia and Paraguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Paraguay rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Australia ranks 5th and Paraguay ranks 4th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.