Norway vs Romania: Meat of cattle with the bone, fresh or chilled — Producing
Norway
-4.36 % change on previous year
in 2024
Romania
-4.47 % change on previous year
in 2024
Norway rank
160th
Romania rank
163rd
Meat of cattle with the bone, fresh or chilled — Producing over time
- Norway
- Romania
How they compare
Norway currently reports -4.36 % change on previous year against -4.47 % change on previous year in Romania, a difference of 0.11 % change on previous year.
The two have swapped places 27 times across 63 shared years of data; in 1962 it was Romania ahead.
Norway ranks 160th and Romania ranks 163rd of 209 countries.
Across the 7 decades both report, Norway averaged higher in 3 and Romania in 4.
Head to head by decade
| Decade | Norway | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -2.9 % change on previous year | 2.24 % change on previous year | 5.14 % change on previous year | Romania |
| 1970s | -0.8008 % change on previous year | 2.94 % change on previous year | 3.74 % change on previous year | Romania |
| 1980s | -0.5051 % change on previous year | -3.19 % change on previous year | 2.68 % change on previous year | Norway |
| 1990s | 1.59 % change on previous year | 2.23 % change on previous year | 0.6391 % change on previous year | Romania |
| 2000s | -2.11 % change on previous year | -3.75 % change on previous year | 1.64 % change on previous year | Norway |
| 2010s | -0.1086 % change on previous year | -6.89 % change on previous year | 6.78 % change on previous year | Norway |
| 2020s | -0.0027 % change on previous year | 7.07 % change on previous year | 7.07 % change on previous year | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Norway or Romania?
- Norway, at -4.36 % change on previous year against -4.47 % change on previous year in Romania as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Norway and Romania?
- 0.11 % change on previous year, with Norway ahead.
- How many years of comparable data are there for Norway and Romania?
- 63 years are reported by both, from 1962 to 2024.
- How do Norway and Romania rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Norway ranks 160th and Romania ranks 163rd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.