French Guiana vs Southern Africa: Meat of cattle with the bone, fresh or chilled — Producing
Meat of cattle with the bone, fresh or chilled — Producing over time
- French Guiana
- Southern Africa
How they compare
French Guiana currently reports 8.84 % change on previous year against -1.09 % change on previous year in Southern Africa, a difference of 9.93 % change on previous year.
That makes French Guiana's figure about 8.1 times Southern Africa's.
The two have swapped places 20 times across 45 shared years of data; in 1962 it was French Guiana ahead.
French Guiana ranks 22nd and Southern Africa ranks 24th of 209 countries.
Across the 5 decades both report, French Guiana averaged higher in 3 and Southern Africa in 2.
Head to head by decade
| Decade | French Guiana | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.16 % change on previous year | 0.1375 % change on previous year | 5.02 % change on previous year | French Guiana |
| 1970s | 19.43 % change on previous year | 5.2 % change on previous year | 14.23 % change on previous year | French Guiana |
| 1980s | 5.79 % change on previous year | -3 % change on previous year | 8.79 % change on previous year | French Guiana |
| 1990s | -3.63 % change on previous year | -0.0866 % change on previous year | 3.55 % change on previous year | Southern Africa |
| 2000s | 0.6415 % change on previous year | 4.19 % change on previous year | 3.55 % change on previous year | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, French Guiana or Southern Africa?
- French Guiana, at 8.84 % change on previous year against -1.09 % change on previous year in Southern Africa as of 2006.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between French Guiana and Southern Africa?
- 9.93 % change on previous year, with French Guiana ahead.
- How many years of comparable data are there for French Guiana and Southern Africa?
- 45 years are reported by both, from 1962 to 2006.
- How do French Guiana and Southern Africa rank globally for meat of cattle with the bone, fresh or chilled — producing?
- French Guiana ranks 22nd and Southern Africa ranks 24th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.