Congo vs Czechoslovakia: Meat of cattle with the bone, fresh or chilled — Producing
Congo
-0.7185 % change on previous year
in 2024
Czechoslovakia
-0.3846 % change on previous year
in 1992
Congo rank
126th
Czechoslovakia rank
123rd
Meat of cattle with the bone, fresh or chilled — Producing over time
- Congo
- Czechoslovakia
How they compare
Czechoslovakia currently reports -0.3846 % change on previous year against -0.7185 % change on previous year in Congo, a difference of 0.3339 % change on previous year.
The two have swapped places 11 times across 31 shared years of data; in 1962 it was Congo ahead.
Congo ranks 126th and Czechoslovakia ranks 123rd of 209 countries.
Across the 4 decades both report, Congo averaged higher in 3 and Czechoslovakia in 1.
Head to head by decade
| Decade | Congo | Czechoslovakia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19.53 % change on previous year | 2.33 % change on previous year | 17.2 % change on previous year | Congo |
| 1970s | 8.1 % change on previous year | 0.4076 % change on previous year | 7.69 % change on previous year | Congo |
| 1980s | -4.94 % change on previous year | -0.1744 % change on previous year | 4.76 % change on previous year | Czechoslovakia |
| 1990s | -2.12 % change on previous year | -9.62 % change on previous year | 7.49 % change on previous year | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Congo or Czechoslovakia?
- Czechoslovakia, at -0.3846 % change on previous year against -0.7185 % change on previous year in Congo as of 1992.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Congo and Czechoslovakia?
- 0.3339 % change on previous year, with Czechoslovakia ahead.
- How many years of comparable data are there for Congo and Czechoslovakia?
- 31 years are reported by both, from 1962 to 1992.
- How do Congo and Czechoslovakia rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Congo ranks 126th and Czechoslovakia ranks 123rd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.