Caribbean vs Croatia: Meat of cattle with the bone, fresh or chilled — Producing
Caribbean
0.0633 % change on previous year
in 2024
Croatia
0 % change on previous year
in 2024
Caribbean rank
104th
Croatia rank
106th
Meat of cattle with the bone, fresh or chilled — Producing over time
- Caribbean
- Croatia
How they compare
Caribbean currently reports 0.0633 % change on previous year against 0 % change on previous year in Croatia, a difference of 0.0633 % change on previous year.
The two have swapped places 15 times across 32 shared years of data; in 1993 it was Croatia ahead.
Caribbean ranks 104th and Croatia ranks 106th of 209 countries.
Across the 4 decades both report, Caribbean averaged higher in 2 and Croatia in 2.
Head to head by decade
| Decade | Caribbean | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -0.9685 % change on previous year | -2.32 % change on previous year | 1.35 % change on previous year | Caribbean |
| 2000s | -0.1871 % change on previous year | 6.21 % change on previous year | 6.39 % change on previous year | Croatia |
| 2010s | 0.54 % change on previous year | -1.27 % change on previous year | 1.81 % change on previous year | Caribbean |
| 2020s | -2.91 % change on previous year | -2.77 % change on previous year | 0.1383 % change on previous year | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Caribbean or Croatia?
- Caribbean, at 0.0633 % change on previous year against 0 % change on previous year in Croatia as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Caribbean and Croatia?
- 0.0633 % change on previous year, with Caribbean ahead.
- How many years of comparable data are there for Caribbean and Croatia?
- 32 years are reported by both, from 1993 to 2024.
- How do Caribbean and Croatia rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Caribbean ranks 104th and Croatia ranks 106th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.