Burkina Faso vs Italy: Meat of cattle with the bone, fresh or chilled — Producing
Burkina Faso
2.71 % change on previous year
in 2024
Italy
2.6 % change on previous year
in 2024
Burkina Faso rank
50th
Italy rank
52nd
Meat of cattle with the bone, fresh or chilled — Producing over time
- Burkina Faso
- Italy
How they compare
Burkina Faso currently reports 2.71 % change on previous year against 2.6 % change on previous year in Italy, a difference of 0.11 % change on previous year.
The two have swapped places 21 times across 63 shared years of data; in 1962 it was Italy ahead.
Burkina Faso ranks 50th and Italy ranks 52nd of 209 countries.
Burkina Faso has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burkina Faso | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.41 % change on previous year | 3.68 % change on previous year | 3.72 % change on previous year | Burkina Faso |
| 1970s | 1.06 % change on previous year | 0.0329 % change on previous year | 1.03 % change on previous year | Burkina Faso |
| 1980s | 5.08 % change on previous year | -0.1852 % change on previous year | 5.27 % change on previous year | Burkina Faso |
| 1990s | 6.98 % change on previous year | -0.7836 % change on previous year | 7.76 % change on previous year | Burkina Faso |
| 2000s | 6.45 % change on previous year | -1.61 % change on previous year | 8.06 % change on previous year | Burkina Faso |
| 2010s | 2.24 % change on previous year | -3 % change on previous year | 5.24 % change on previous year | Burkina Faso |
| 2020s | -0.3693 % change on previous year | -0.811 % change on previous year | 0.4417 % change on previous year | Burkina Faso |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Burkina Faso or Italy?
- Burkina Faso, at 2.71 % change on previous year against 2.6 % change on previous year in Italy as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Burkina Faso and Italy?
- 0.11 % change on previous year, with Burkina Faso ahead.
- How many years of comparable data are there for Burkina Faso and Italy?
- 63 years are reported by both, from 1962 to 2024.
- How do Burkina Faso and Italy rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Burkina Faso ranks 50th and Italy ranks 52nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.