Africa vs Democratic Republic of the Congo: Meat of cattle with the bone, fresh or chilled — Producing
Meat of cattle with the bone, fresh or chilled — Producing over time
- Africa
- Democratic Republic of the Congo
How they compare
Democratic Republic of the Congo currently reports 10.89 % change on previous year against 0.3872 % change on previous year in Africa, a difference of 10.5 % change on previous year.
That makes Democratic Republic of the Congo's figure about 28.1 times Africa's.
The two have swapped places 25 times across 63 shared years of data; in 1962 it was Africa ahead.
Africa ranks 17th and Democratic Republic of the Congo ranks 19th of 30 groups.
Across the 7 decades both report, Africa averaged higher in 4 and Democratic Republic of the Congo in 3.
Head to head by decade
| Decade | Africa | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.32 % change on previous year | -2.65 % change on previous year | 4.97 % change on previous year | Africa |
| 1970s | 2.55 % change on previous year | 1.62 % change on previous year | 0.9397 % change on previous year | Africa |
| 1980s | 0.9982 % change on previous year | 2.11 % change on previous year | 1.12 % change on previous year | Democratic Republic of the Congo |
| 1990s | 2.97 % change on previous year | -6.44 % change on previous year | 9.41 % change on previous year | Africa |
| 2000s | 1.31 % change on previous year | -1.25 % change on previous year | 2.56 % change on previous year | Africa |
| 2010s | 2.34 % change on previous year | 3.58 % change on previous year | 1.24 % change on previous year | Democratic Republic of the Congo |
| 2020s | 0.7289 % change on previous year | 10.89 % change on previous year | 10.16 % change on previous year | Democratic Republic of the Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producing, Africa or Democratic Republic of the Congo?
- Democratic Republic of the Congo, at 10.89 % change on previous year against 0.3872 % change on previous year in Africa as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producing between Africa and Democratic Republic of the Congo?
- 10.5 % change on previous year, with Democratic Republic of the Congo ahead.
- How many years of comparable data are there for Africa and Democratic Republic of the Congo?
- 63 years are reported by both, from 1962 to 2024.
- How do Africa and Democratic Republic of the Congo rank globally for meat of cattle with the bone, fresh or chilled — producing?
- Africa ranks 17th and Democratic Republic of the Congo ranks 19th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Producing Animals/Slaughtered. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.