Viet Nam vs Yemen: Meat of cattle with the bone, fresh or chilled — Producer Price
Meat of cattle with the bone, fresh or chilled — Producer Price over time
- Viet Nam
- Yemen
How they compare
Viet Nam currently reports 90.36 million SLC against 14.47 million SLC in Yemen, a difference of 75.89 million SLC.
That makes Viet Nam's figure about 6.2 times Yemen's.
Across all 17 years both countries report, Viet Nam has been ahead every year.
Viet Nam ranks 1st and Yemen ranks 3rd of 5 countries.
Viet Nam has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Viet Nam | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 31.24 million SLC | 1.02 million SLC | 30.22 million SLC | Viet Nam |
| 2010s | 82.03 million SLC | 1.56 million SLC | 80.47 million SLC | Viet Nam |
| 2020s | 91.44 million SLC | 8.32 million SLC | 83.12 million SLC | Viet Nam |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producer price, Viet Nam or Yemen?
- Viet Nam, at 90.36 million SLC against 14.47 million SLC in Yemen as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled — producer price between Viet Nam and Yemen?
- 75.89 million SLC, with Viet Nam ahead.
- How many years of comparable data are there for Viet Nam and Yemen?
- 17 years are reported by both, from 2007 to 2024.
- How do Viet Nam and Yemen rank globally for meat of cattle with the bone, fresh or chilled — producer price?
- Viet Nam ranks 1st and Yemen ranks 3rd of 5 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.