Mauritius vs Myanmar: Meat of cattle with the bone, fresh or chilled — Producer Price
Meat of cattle with the bone, fresh or chilled — Producer Price over time
- Mauritius
- Myanmar
How they compare
Myanmar currently reports 350,127 SLC against 330,248 SLC in Mauritius, a difference of 19,879 SLC.
That makes Myanmar's figure about 1.1 times Mauritius's.
The two have swapped places 1 time across 14 shared years of data; in 1993 it was Mauritius ahead.
Mauritius ranks 25th and Myanmar ranks 23rd of 85 countries.
Myanmar has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Mauritius | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 97,641 SLC | 113,794 SLC | 16,153 SLC | Myanmar |
| 2000s | 114,067 SLC | 266,388 SLC | 152,321 SLC | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — producer price, Mauritius or Myanmar?
- Myanmar, at 350,127 SLC against 330,248 SLC in Mauritius as of 2006.
- What is the difference in meat of cattle with the bone, fresh or chilled — producer price between Mauritius and Myanmar?
- 19,879 SLC, with Myanmar ahead.
- How many years of comparable data are there for Mauritius and Myanmar?
- 14 years are reported by both, from 1993 to 2006.
- How do Mauritius and Myanmar rank globally for meat of cattle with the bone, fresh or chilled — producer price?
- Mauritius ranks 25th and Myanmar ranks 23rd of 85 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.