Martinique vs Vanuatu: Meat of cattle: Gross Production Value (constant) … I constant

Martinique
7,088 1000 Int$
in 2005
Vanuatu
8,702 1000 Int$
in 2024
Martinique rank
196th
Vanuatu rank
193rd

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Martinique
  • Vanuatu
5.0k10.0k15.0k20.0k196119922024

How they compare

Vanuatu currently reports 8,702 1000 Int$ against 7,088 1000 Int$ in Martinique, a difference of 1,614 1000 Int$.

That makes Vanuatu's figure about 1.2 times Martinique's.

The two have swapped places 9 times across 45 shared years of data; in 1961 it was Martinique ahead.

Martinique ranks 196th and Vanuatu ranks 193rd of 250 countries.

Across the 5 decades both report, Martinique averaged higher in 2 and Vanuatu in 3.

Head to head by decade

Decade Martinique Vanuatu Difference Ahead
1960s 6,849 1000 Int$ 6,140 1000 Int$ 708.89 1000 Int$ Martinique
1970s 9,002 1000 Int$ 10,092 1000 Int$ 1,090 1000 Int$ Vanuatu
1980s 11,470 1000 Int$ 9,807 1000 Int$ 1,663 1000 Int$ Martinique
1990s 10,276 1000 Int$ 15,651 1000 Int$ 5,376 1000 Int$ Vanuatu
2000s 7,521 1000 Int$ 13,354 1000 Int$ 5,833 1000 Int$ Vanuatu

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Martinique or Vanuatu?
Vanuatu, at 8,702 1000 Int$ against 7,088 1000 Int$ in Martinique as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Martinique and Vanuatu?
1,614 1000 Int$, with Vanuatu ahead.
How many years of comparable data are there for Martinique and Vanuatu?
45 years are reported by both, from 1961 to 2005.
How do Martinique and Vanuatu rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Martinique ranks 196th and Vanuatu ranks 193rd of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Martinique vs Vanuatu: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/martinique/vanuatu/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.