Italy vs Paraguay: Meat of cattle: Gross Production Value (constant) … I constant

Italy
1.77 million 1000 Int$
in 2017
Paraguay
1.84 million 1000 Int$
in 2024
Italy rank
38th
Paraguay rank
37th

Meat of cattle: Gross Production Value (constant) … I constant over time

  • Italy
  • Paraguay
01.0M2.0M3.0M4.0M196119922024

How they compare

Paraguay currently reports 1.84 million 1000 Int$ against 1.77 million 1000 Int$ in Italy, a difference of 63,680 1000 Int$.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Italy ahead.

Italy ranks 38th and Paraguay ranks 37th of 250 countries.

Italy has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Italy Paraguay Difference Ahead
1960s 2.57 million 1000 Int$ 499,306 1000 Int$ 2.07 million 1000 Int$ Italy
1970s 2.46 million 1000 Int$ 497,754 1000 Int$ 1.96 million 1000 Int$ Italy
1980s 2.75 million 1000 Int$ 503,525 1000 Int$ 2.24 million 1000 Int$ Italy
1990s 3.31 million 1000 Int$ 859,501 1000 Int$ 2.45 million 1000 Int$ Italy
2000s 3.26 million 1000 Int$ 1.10 million 1000 Int$ 2.16 million 1000 Int$ Italy
2010s 2.29 million 1000 Int$ 1.77 million 1000 Int$ 518,454 1000 Int$ Italy

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Italy or Paraguay?
Paraguay, at 1.84 million 1000 Int$ against 1.77 million 1000 Int$ in Italy as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Italy and Paraguay?
63,680 1000 Int$, with Paraguay ahead.
How many years of comparable data are there for Italy and Paraguay?
57 years are reported by both, from 1961 to 2017.
How do Italy and Paraguay rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Italy ranks 38th and Paraguay ranks 37th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Italy vs Paraguay: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/italy/paraguay/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.