French Guiana vs Tonga: Meat of cattle: Gross Production Value (constant) … I constant

French Guiana
1,171 1000 Int$
in 2005
Tonga
1,488 1000 Int$
in 2024
French Guiana rank
218th
Tonga rank
217th

Meat of cattle: Gross Production Value (constant) … I constant over time

  • French Guiana
  • Tonga
05001.0k1.5k2.0k2.5k196119922024

How they compare

Tonga currently reports 1,488 1000 Int$ against 1,171 1000 Int$ in French Guiana, a difference of 317 1000 Int$.

That makes Tonga's figure about 1.3 times French Guiana's.

The two have swapped places 7 times across 45 shared years of data; in 1961 it was French Guiana ahead.

French Guiana ranks 218th and Tonga ranks 217th of 250 countries.

Across the 5 decades both report, French Guiana averaged higher in 3 and Tonga in 2.

Head to head by decade

Decade French Guiana Tonga Difference Ahead
1960s 326.11 1000 Int$ 277.89 1000 Int$ 48.22 1000 Int$ French Guiana
1970s 296.5 1000 Int$ 486.9 1000 Int$ 190.4 1000 Int$ Tonga
1980s 1,717 1000 Int$ 1,080 1000 Int$ 636.9 1000 Int$ French Guiana
1990s 1,658 1000 Int$ 1,152 1000 Int$ 506.3 1000 Int$ French Guiana
2000s 1,213 1000 Int$ 1,454 1000 Int$ 241.17 1000 Int$ Tonga

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, French Guiana or Tonga?
Tonga, at 1,488 1000 Int$ against 1,171 1000 Int$ in French Guiana as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between French Guiana and Tonga?
317 1000 Int$, with Tonga ahead.
How many years of comparable data are there for French Guiana and Tonga?
45 years are reported by both, from 1961 to 2005.
How do French Guiana and Tonga rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
French Guiana ranks 218th and Tonga ranks 217th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Guiana vs Tonga: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/french-guiana/tonga/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,628 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.